Super Bowl Cookie Cake Party Board

A bold, playful dessert centerpiece made for sharing

Cookie Cake Centerpiece

Ingredients

2 large chocolate chip cookie cakes (store-bought or homemade, 10–12”)

½ cup Rollicking Buckaroo Pepper Jam (Mild or Medium)

½ cup semi-sweet or milk chocolate chips, melted

½ cup colorful candy-coated chocolates

¼ cup caramel sauce (optional but image-accurate)

Assembly

Place one cookie cake on a serving board.

Warm the pepper jam slightly until pourable.

Spread a thin layer of pepper jam over the top of the first cookie.

Add the second cookie cake on top to create a stacked look.

Drizzle melted chocolate and caramel lightly over the top.

Sprinkle candy-coated chocolates around the edges and center.

Tip: Keep the drizzle loose and playful — this keeps it looking festive, not heavy.

Surrounding Snack Elements (Like the Image)

Arrange these around the cookie cake on a large round board or platter:

Sweet & Salty Bites

Chocolate-covered pretzel rods

Mini chocolate football candies

Pretzel nuggets

Bite-size brownies or cookie bites

Color Bowls

Bowls of candy-coated chocolates

Chocolate-covered peanuts or malt balls

How to Serve

Slice the cookie cake like a pizza

Guests can grab slices or snack around the edges

Perfect for kids, adults, and game-time grazing