1 serving
Preparation time: 5 minutes
Ingredients
1 tablespoon Rollicking Buckaroo Pepper Jam-Hot
2 ounces bourbon
Ice
1 sugar cube
4-6 dashes Angostura bitters
1 orange slice
Instructions
Combine Rollicking Buckaroo Pepper Jam, bourbon and a handful of ice in a shaker. Shake vigorously for 30 seconds.
Add 1 sugar cube to the bottom of a lowball glass; add 4-6 dashes of Angostura bitters and muddle to combine.
Add an orange slice to the glass and muddle together with the sugar/bitters mixture.
Add a handful of ice to the glass. Strain the bourbon/pepper jam mixture into the glass through a fine-mesh sieve. Stir to combine and serve.